World Beer Cup winning beers from Ibaraki.
- Hitachino Nest
Boasting many experimental beers, Kiuchi brewery has been collecting awards worldwide with their White Ale and Espresso Stout. They have spent great time and effort in reproducing old styles of beer and tailoring them to the modern palate. (Ibaraki)
The dominant microbrewery in Nagoya. Specializing in both excellent European classic beers (Blue Label Pilsner) and innovative modern styles (Chocolate Weizen). Nagoya’s famous produce is used in the brewing of their signature Red Miso Lager. (Nagoya)
- Shiga Kogen
Handcrafted using the pure waters from the Shiga Kogen mountain region. Their beers are characterised by bold floral and citrus aromas from their use of aromatic hops. One of only a few breweries in Japan to grow their own ingredients. (Nagano)
- Yona Yona
Brewing on a larger scale than many of their competitors the Yo-Ho Brewing Company have been a pioneer of craft beer canning in Japan. Their brewery in Karuizawa is fed by the crystal clear waters of the Japanese Alps. (Nagano)